Palm Court – home of the Afternoon Tea since 1865
Headlining the new look for this luxury hotel in Tsim Sha Tsui is Palm Court, a lounge glamorously restyled after its namesake at The Langham, London where traditional British afternoon tea was first served in the hotel almost 150 years ago. This fresh and elegant space serves as a dramatic backdrop to the lobby, featuring natural stone flooring and painted timber columns that showcase a traditional yet luxurious finish. Tucked away within Palm Court prevails Artesian Bar
classic cocktails, tapa-style bites and live music. The Palm Court is the perfect venue for large groups or intimate gatherings to rendezvous for the best afternoon tea in Hong Kong, while Artesian Bar is ideal to enjoy evening entertainment in Kowloon.
As a tribute to its heritage as the birthplace of traditional English afternoon tea, Palm Court will reopen with the launch of the bespoke version of the tradition – “The Langham Afternoon Tea with Wedgwood” – serving Wedgwood specialty teas in tailor-made “Langham Rose” Wedgwood Chinaware with a special menu by new Executive Pastry Chef Reinhard Lackner. Elevating the experience with delicate confections and savoury pleasures, the world of Wedgwood comes to the Langham, Hong Kong.
For those who wish to take away signature sweets for family, friends or co-workers, Palm Court offers the perfect palatable present. Enjoy homemade treats including éclairs, sacher torte, cakes and other gourmet delights to celebrate any occasion or just because. Every attention to detail from each ingredient to thoughtful packaging, showcases the labour of love that was made special for our guests. Give the gift of pastry perfection.