简体中文 | 繁體中文 | Russian | อักษร ไทย
Home > Dining > Special Offers

THE BOSTONIAN






Make-over at Palm Court, Live Jazz and other new offerings at The Bostonian

During the enhancements to Palm court, The Bostonian, in addition to their daily semi buffet luncheons, Sunday brunch and a-la-carte dinners, will offer guests a place to enjoy morning refreshments, light lunches and of course The Langham Afternoon Tea or enjoy an evening drink whilst listening to a live jazz band (except on Sundays).

Order any two glasses of selected red, white or sparkling wine and receive a complimentary serving of DOK Dall’Ava Prosciutto San Daniele PDO ham (aged 16 months). Order a whole bottle and receive a complimentary serving of 150g.

For enquiries and reservations, please call 2132 7898.



TABLE FOR 10, PLEASE!

Treat yourself and 9 other friends to lunch at The Bostonian and receive a 25% discount and complimentary free-flow red and white wine. Offer valid Mondays to Fridays for lunch until
31 July, 2014, for bookings of 10 persons or more.

For enquiries or reservation, please call 2132 7898.






Monster Steak Challenge

Steak aficionados should not miss our exclusive Monster Steak Challenge. If you or your friends
can single-handedly finish our 53oz (1.5kg) Australian Cowboy steak as well as a side of Mac n' Cheese with porcini mushrooms and whipped wasabi mash, you can get it completely free (original
price HK$1,998.00). Offer is only available for dinner, Thursdays to Saturdays, and we recommend
that you make your reservation at least 1 day in advance.

For enquiries and reservations, please call 2132 7898.






Seafood Platter

Executive Chef Mark Bannon is launching a special seafood platter. Available dinner only, the dish is
a choice selection of the freshest international seafood, including Boston and South China Sea
lobster, oysters, scallops, king prawns, Alaskan crab legs, smoked salmon, sashimi, jade whelks,
assorted clams and mussels. Ask our sommelier to recommend a wine pairing from our extensive
selection to really bring out the flavours. Prices start at HK$918 for 2 persons.


For enquiries and reservations, please call 2132 7898.